Gakenke Natural

Gakenke Natural

17.00

The Gakenke Central Washing Station is located in Kayanza commune in northern Burundi. It handles crops from approximately 175 registered growers. Each producer harvests from an average of 350 trees. It was established in 1992.

Kayanza is one of the most reputable growing regions of Burundi. Soils are rich and volcanic, while the growing conditions are optimal year round.

We roast this coffee to highlight the beautiful sweetness and subtle fruit flavors this coffee offers and we are very pleased with the result.

Region: Kayanza, Burundi

Producer: Gatara Commune

Altitude: 5,900 ft

Varietals: Bourbon

Process: Natural

Tasting Notes: Strawberries & Cream, Milk Chocolate, Rose Hips

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The Gakenke Central Washing Station is located in Kayanza commune in northern Burundi. It handles crops from approximately 175 registered growers. Each producer harvests from an average of 350 trees. It was established in 1992.

Kayanza is one of the most reputable growing regions of Burundi. Soils are rich and volcanic, while the growing conditions are optimal year round.

We roast this coffee to highlight the beautiful sweetness and subtle fruit flavors this coffee offers and we are very pleased with the result.

Region: Kayanza, Burundi

Producer: Gatara Commune

Altitude: 5,900 ft

Varietals: Bourbon

Process: Natural

Tasting Notes: Strawberries & Cream, Milk Chocolate, Rose Hips